Preheat oven to 150°C (300°F). Line a 9-inch round cake tin with double parchment paper.
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Mix well after each addition. Stir in molasses and orange zest. Preheat oven to 150°C (300°F)
Beat butter and brown sugar until light and fluffy (about 4 minutes). But this isn’t software or a game
Sift flour, almond flour, baking powder, and spices. Gently fold into the wet mix.