From 2004 through to 2019, Coriolis Systems was a software company that supplied Mac utility software, including its award-winning iPartition partitioning tool and iDefrag disk optimizer, as well as a handful of other products including VMOptimizer, Zipster and a real time AC-3 compatible encoder, Aura. This used to be its website.
George Crum was angry. He cut another potato into thinner pieces. He fried them again. He sent the new plate to the customer. The customer was still not happy. “Still too thick!” he said.
Every day, millions of people open a packet of crisps. In the United States, people call them “chips.” In the United Kingdom, they are “crisps.” They are thin, salty, and crunchy. But where did they come from? The story of the crisp is not simple. It is a story of a difficult customer, a creative chef, and a happy accident.
Answer: The customer loved them. He said they were delicious and asked for more.
Now, Crum was very angry. He decided to teach the customer a lesson. He took a potato and cut it extremely thin – almost like paper. He fried the slices until they were hard and crispy. He put a lot of salt on them. He thought, “This customer will hate these. They are impossible to eat with a fork!”
Today, the global crisp industry is worth billions of dollars. Every country has its favourite flavours. But the next time you open a packet, remember the angry chef in Saratoga Springs in 1853. He was trying to be difficult – and instead, he made history. 1. Why did George Crum cut the potatoes very thin? Answer: He cut them very thin because he was angry with the customer. He wanted to make a potato that was impossible to eat with a fork and that the customer would hate.
George Crum was angry. He cut another potato into thinner pieces. He fried them again. He sent the new plate to the customer. The customer was still not happy. “Still too thick!” he said.
Every day, millions of people open a packet of crisps. In the United States, people call them “chips.” In the United Kingdom, they are “crisps.” They are thin, salty, and crunchy. But where did they come from? The story of the crisp is not simple. It is a story of a difficult customer, a creative chef, and a happy accident. the invention of crisps b1 answers
Answer: The customer loved them. He said they were delicious and asked for more. George Crum was angry
Now, Crum was very angry. He decided to teach the customer a lesson. He took a potato and cut it extremely thin – almost like paper. He fried the slices until they were hard and crispy. He put a lot of salt on them. He thought, “This customer will hate these. They are impossible to eat with a fork!” He sent the new plate to the customer
Today, the global crisp industry is worth billions of dollars. Every country has its favourite flavours. But the next time you open a packet, remember the angry chef in Saratoga Springs in 1853. He was trying to be difficult – and instead, he made history. 1. Why did George Crum cut the potatoes very thin? Answer: He cut them very thin because he was angry with the customer. He wanted to make a potato that was impossible to eat with a fork and that the customer would hate.